Crémant d’Alsace Brut Rosé
Tasting notes : This pink Crémant d’Alsace is characterised by its very fine and consistent bubbles. It seduces through its bouquet of red fruit. To the taste, it is balanced, complex and fresh.
Suggested food pairings : Very pleasant as an aperitif or to accompany a summer meal, it marvellously enhances deserts of rhubarb or red fruit and berries.
Style : Sparkling rosé wine
Appellation: Crémant d’Alsace Rosé
Soil composition: Argilo-Calcareous
Grape Varieties: Pinot Noir
Age of the vines: 25 years old
Method of harvest: Grapes picked and sorted by hand
Vinification: Extraction of selected juices through pneumatic pressure of whole grapes followed by a one-month fermentation process within the bottle. The bottles are then laid down to mature for eighteen months.
90 points Wine Enthusiast in 2016.