Edelzwicker 2014

Tasting notes : Light yellow in colour, it has depth to the nose, blending aromas of exotic fruit and flowers. In the mouth the wine is light and fruity.

Suggested food pairings : This wine goes perfectly with charcuterie, onion tart, crab, seafood and sauerkraut.

Style : Dry white wine

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Appellation : Alsace
Soil Compostition : Argilo-calcareous
Grape variety : 50 % Pinot Blanc, 40 % Sylvaner, 10 % Gewurztraminer
Age of the vines : 25 years old
Method of harvest : Grapes picked and sorted by hand
Vinification : Extraction through pneumatic pressure of whole grapes, slow fermentation under close temperature regulation. Maturation over lees takes place for ten months after which time the wine is bottled. 

Carries the organic certification number of FR-BIO-01.


1 x 75 cl